A very small village in Piemonte, on the outskirts of Asti. It has practically nothing to distinguish it from thousands of other tiny villages throughout Europe, with the exception of a very good little restaurant: Pinin.

The young chef offers his own twist on regional dishes, without ever loosing track of the traditions. We were there during easter, and were fortunate enough to experience a six-hour "lunch".

There is only one place to stay in the village (an apartement house), and bus service is twice daily.

Written by  Ole Tjugen.

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