Did you ever have a meal you didn’t want to end? I find myself cutting my schnitzel in smaller and smaller pieces, chewing slower, savoring every bite. It isn’t just the food I am trying to slow down – it is the atmosphere. After all, it is as if time stood still in Cafe Pruckel. The furnishings look like they haven’t been touched since 1950 – beautiful, simple upholstered chairs and booths trimmed in wood are worn in all the right places. It’s open, light, and airy with high ceilings and glass chandeliers clinking with the breeze blowing in from the open patio door. Once again I can’t help but feel the elegance and respect that Vienna coffee shops emit.

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  • Sherry Ott

    What is Ottsworld? It’s my journey! I quit my corporate IT job 2 years ago and said goodbye to blackberries, meetings and New Y…

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