1. Indonesia - Nasi Padang

Due to the vast spread out archipelago of Indoneisa, it’s almost impossible to label a real national dish for the entire country. I’ve just gone ahead and mentioned a normal everyday meal of Nasi Padang that consists of a plate of rice topped with a choice of dishes.

When I was in Indonesia, I would often get fish curry, some kind of green vegetables, a little bit of soybean cake (tempeh) and a big scoop of sambal chili sauce!

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